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Forum Deforestation-free coffee

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Forum Deforestation-free coffee

The start of application of the EUDR is getting closer and closer and is associated with many questions - which is why the German Coffee Association continuously and reliably provides the latest information. You will also receive updates, insights and exciting background information on the regulation and its implementation in the fourth edition of the “Forum Deforestation-free Coffee” on December 13, 2023 (online via Zoom) from 1:30 p.m. to 4:30 p.m.

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Coffee congress & New Year's reception

Coffee congress & New Year's reception
January 18, 2024 in Berlin

Plan the great start to 2024 now: Get a free ticket now for the Coffee Congress & New Year's Reception on January 18, 2024 in Berlin. New developments, new trends, new opportunities: What is currently shaping the coffee market and industry?  All this and much more is discussed at this popular event at the beginning of the year.

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News from us

General meeting

SAVE THE DATE
General meeting
May 16, 2024 in Hamburg

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Review

Coffee Roasters Conference

Colorful, diverse, united in the love of the aromatic bean: around 150 participants from 90 companies took part in this year's coffee roasters conference in Frankfurt. In exclusive collaboration with the Specialty Coffee Association (SCA Germany), large and small roasting companies met live on site to exchange ideas personally and discuss what is currently determining their everyday life.

We would like to thank all sponsors, speakers and participants for this special day full of inspiration for the entire industry and extremely lively inquiries, conversations and discourses.

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Review

55th General Meeting of the German Coffee Association

Summer sun and a fabulous atmosphere: The 55th General Meeting of the German Coffee Association, followed by a dinner party, took place under these excellent conditions on June 15, 2023 in Hamburg. Around 250 participants from 147 companies exchanged ideas all day long, networked and talked about the topics that are currently affecting the German coffee market.

We would like to thank all sponsors, speakers and participants for a fantastic day.

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Review

"Coffee Congress 2023 & New Year's Reception"

The (coffee) year couldn't have started any better: On January 19, 2023, around 250 interested parties took part in the "Coffee Congress 2023 & New Year's Reception" in Berlin with enthusiasm, concentrated expertise and positive energy. Together we exchanged ideas and looked at the developments in the markets. Six lectures and seven speakers with red-hot topics offered first-class discussion bases. 

We would like to thank all sponsors, speakers and participants for a day full of professional enthusiasm, exciting exchange opportunities and perspectives that arouse curiosity about the eleven months to come.

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Review

"Sustainable Packaging"

Highest demands on optics, functionality and sustainability - coffee packaging 2023 is much more than a "case". This exciting complexity was the reason for more than 120 participants from 61 companies to attend the online event "Sustainable Packaging" last week. Eight speakers gave insights into sustainable packaging solutions and trends in 10-minute speed speeches.

Sustainably future-oriented: We would like to thank all sponsors, speakers and participants for the inspiring day.

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Review

International Virtual Congress on Coffee Capsules

Small capsules, big innovations

Passion meets innovation: 111 participants from 55 companies took the thrilling chance to be part of the 5th "International Virtual Congress on Coffee Capsules" on the 16 and 17 November 2022. Joining from 14 different countries all over the world, the participants listened to 11 wide-ranging lectures, all focusing on the coffee capsules.

We would like to thank the sponsors, speakers and participants for the highly professional exchange and the lively participation

Review

Sensory Science Update

Exchange of expert knowledge about coffee sensory

Inspiring and worthwhile: 130 coffee experts and enthusiasts from 65 companies were part of the online conference “Sensory Science Update”.

Their aim: Expanding their knowledge about this many-faceted field. In this context, seven lectures offered seven insights into the latest findings and studies about the sensory perception of coffee.

Review

Review

Virtual Coffee Congress 2022

Record number of participants: Coffee Congress 2022 – how are the markets developing?

Around 360 participants from 144 companies joined this year’s virtual coffee congress – a record number!

We are delighted with the outstanding interest and would like to thank everyone who contributed to the success of this event: The eleven speakers – they gave us exciting insights into the financial and coffee market of tomorrow – the sponsors Brita and ofi as well as all participants who significantly enriched the congress with their questions and comments.

Review

Review

Virtual Congress on Coffee Capsules

A full day of market data, innovations, sustainability and regulations

Around 115 capsule experts from 15 countries around the world – amongst others South Korea, Canada and the USA – joined the 4th International Virtual Congress on Coffee Capsules and Trade Exhibition.

We are pleased about the great response to our event.

Review

Review

Update Sustainability: New data, new projects, new insights

140 attendees ▪ 16 concise lectures ▪ numerous new data and findings

Two days dedicated to sustainability: Around 140 representatives from our member companies took part in the virtual sustainability conference of the German Coffee Association on September 22nd and 23rd. In 16 exciting and informative speed speeches, the participants obtained information from the cultivation to the cup, and about the latest data, projects and developments relating to sustainability along the coffee supply chain.

Review

Review

Coffee meets Universum

Great Presentations, grand networking and reunion

Under the slogan “Coffee meets Universum”, the German Coffee Association invited its members to a conference and evening event to Bremen on 13 September 2021. It was the first large industry meeting since Spring 2020.

Six first-class speakers presented up-to-date papers - a fascinating variety of themes, that are currently of high interest to the coffee industry. Following the conference, the group met for a grand get-together in the ‘Universum’ museum.

Review

Review

Coffee Roaster Online-Conference

Two days of live speeches, virtual exhibition, networking and knowledge exchange

The traditional Coffee Roaster Conference of the German Coffee Association took place on 4^th and 5^th May 2021. This event, aimed at speciality roasters, took place virtually for the first time.

This new model, a mix of top-class live speeches and virtual exhibition turned out to be very successful. Around 230 representatives of the association’s members’ organisations were in attendance. The two-day conference offered them nine informative presentations around new data, facts and industry trends. Furthermore, attendees had the chance to visit the virtual exhibition stands and to learn more about the exhibiting companies.

Review

Review

Cold Brew Summit

Cold Brew Summit 2021

The German Coffee Association organised the Cold Brew Summit for the first time on 29^th and 30^th April 2021.

Nine exciting talks highlighted different perspectives around this new fashionable drink. We were delighted to see great interest in this virtual event: Approx. 90 coffee experts from 72 organisations were in attendance.

Review

Review

Sustainable Packaging

Sustainable packaging in the spotlight

The coffee industry has adopted towards sustainable packaging and companies continue to work on improving themselves in this area. The German Coffee Association supported its members by running an online seminar on ‘Sustainable Packaging’ on 21. April 2021.

Nine top-class experts presented relevant aspects and answered questions around this theme in speed speeches. This online event was well perceived: Approx. 150 attendees from 75 organisations joined virtually.

Review

Review

Coffee in Food Retailing

More than 80% of overall coffee purchases are made in supermarkets and discount shops. 

The large number of attendees that joined the online conference ‘Coffee trends and developments in the food retailing sector’ organised by the German Coffee Association, underlined the high relevance of this distribution chain. 

Approx. 140 representatives from 78 member organisations attended on 24^th March 2021. Four presentations outlined facts and figures in food retailing and reported on further potential of this chain.

Review

Review

Vending - potential for growth

Successful association cooperation

The German Coffee Association and the Federal Association of the German Vending Machine Industry invited to an online-seminar called ‘Vending market’s growth potential’ on 17^th February 2021.

Approx. 250 vending experts from 136 companies attended this virtual event and got the latest updates, facts and figures in five talks. The following topics were covered: consumer behaviour in vending situations, vending trends, growth potential and relevant market changes.

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Review

50 Years German Coffee Association

The World of Coffee met in Hamburg

Strong, alert, hot – this was the theme of the 50^th anniversary celebration of the German Coffee Association, which occurred on 5^th July 2019. The ceremonial act took place in the ‘Great Hall’ of the Elbphilharmonie. More than 1,800 guests from national and international coffee business met in the Hanseatic city. They enjoyed an impressive concert of the Symphonists of Hamburg. 

In the evening, 1,000 participates joined a Hamburg harbour tour to the fish auction hall, where the guests enjoyed an exclusive dinner.

Review